The Best Banana Sour Cream Chocolate Chip Cake References. Preheat the oven to 350°f. Then mix in the mashed banana, sour cream, vanilla, cinnamon, allspice and salt.
Gradually add flour mixture, beating at low speed and scraping bowl often, until well mixed. In a medium sized mixing bowl, whisk the flour, cocoa, baking powder, baking soda and salt. In a large bowl, cream butter and sugar together.
Trusted Results With Chocolate Chip Banana Cake Sour Cream.
Add in the egg, beating until smooth. Add bananas and sour cream; Line bottom of pans with parchment;
Using An Electric Mixer, Beat Sugar.
Add to banana mixture and combine well. Pour into the bottom of the greased 9x13 pan. Stir in gently, until just combined.
Work The Mixture Together Into Small Crumbs Using.
Using an electric mixer on medium speed, beat the butter, sugar, and brown sugar until light and fluffy. Try chocolate chip cake for more results. Whisk flour, baking soda, and salt in a medium bowl.
In A Small Bowl, Dissolve The Baking Powder And The Baking Soda In The Sour Cream, And Add To The Creamed Mixture;
Mix butter, sugar, sour cream; Gently stir in 3/4 cup chocolate chips. Add flour, baking powder, salt and stir until just combined {don't over mix}.
In A Bowl, Cream Together The Butter Or Margarine And The Sugar, Until Light And Fluffy.
Coat cake pans with nonstick spray. Add the eggs and vanilla, and mix again to combine. Add the bananas and sour cream, and mix until combined.
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